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Inventory & Sales Software for Floral Designers

Dried flower sellers, wreath makers & preserved floral artisans

A florist scene sculpted from stems and petals: a wrapped bouquet, a vase, and snipsA florist scene sculpted from stems and petals: a wrapped bouquet, a vase, and snips

Overview

Floral design involves managing perishable and preserved botanicals, seasonal availability, and diverse product lines from bouquets to wreaths. Ardent Seller helps floral businesses track botanical inventory, document arrangement procedures, manage seasonal products, and calculate true costs per arrangement.

Common Challenges

  • Tracking perishable fresh flowers and preserved botanical inventory
  • Managing seasonal availability and sourcing across suppliers
  • Documenting arrangement procedures for consistent production
  • Handling diverse product variants (sizes, color palettes, vessel types)
  • Calculating costs across arrangements with varying flower counts

How Ardent Seller Helps

Purpose-built features for floral designers.

Expiration Date Tracking

Monitor fresh flower and botanical shelf life with batch-level freshness tracking.

Recipe Scaling

Scale arrangement recipes for different sizes while maintaining visual proportions.

Production Steps & Directions

Document arrangement techniques and assembly steps for consistent, repeatable results.

Vendor Management

Track flower wholesalers and botanical suppliers with purchase history and pricing.

Waste & Loss Tracking

Record spoilage and unsold fresh flowers to identify patterns and reduce waste.

Automatic COGS Calculation

See true per-arrangement costs including flowers, greens, vessels, ribbon, and labor.

Free resources for Floral Designers

Downloadable guides, checklists, and templates — no email required.

Guides for Floral Designers

In-depth articles to help you get the most out of your business.

Bunches of dried pink and white strawflowers and orange grasses hanging upside down from the ceiling of a market stall, with shoppers blurred in the background
Pricing13 min read

Dried Flower Wreath Pricing: Cost the Stems You Lose to Drying

You buy flowers fresh and sell them dried, and some of what you paid for never makes it into a wreath. Follow one composite wreath from fresh bunch to market table and see where $20 of margin quietly disappears.

Baking ingredients including chocolate chips, raspberries, eggs, and cocoa measured into small white bowls on a white surface
Pricing14 min read

Recipe Costing 101: How to Calculate the True Cost of Every Product You Make

Learn how to calculate the real cost of every product you make — from raw ingredients to labor and overhead — so you can price with confidence and protect your profit margins.

Labeled glass jars of spices with gold lids lined up on a wooden shelf, including juniper, mustard seed, and cardamom
Inventory14 min read

Shelf Life, Spoilage, and Shrinkage: The Inventory Costs Nobody Talks About

You bought it. You made it. But it never sold. Spoilage, expiration, and shrinkage silently eat your margins — here is how to track every ounce of inventory that disappears before it reaches a customer.

A warm wooden home-office desk with an open laptop, an open reference book, a blank notepad with a pencil, and a coffee mug beside a wood-burning stove
Pricing11 min read

The 18-Point Pricing Audit to Run Before You Raise a Single Price

Raising prices across the board feels productive — but a flat increase on top of stale numbers just papers over the leaks. Run this 18-point audit first so the raise actually reaches your bank account.

A maker's hand assembles a small leather earring with a silver finding on a workbench surrounded by leather scraps, hardware, and pliers in warm afternoon light
Finance15 min read

What Is Cost of Goods Sold? A Plain-English COGS Primer for Maker Businesses

COGS is the single number that quietly decides whether your maker business is profitable, what your taxes look like, and which products are worth keeping in the catalog. Here is what it actually means, what goes in (and what stays out), and how to start tracking it this week — without an accounting degree.

Ready to streamline your business?

Start free — no credit card required. All features on every plan.

Questions? Check out our pricing