Low Revenue Last reviewed 2023-08-04
2026 reference
Wisconsin Cottage Food Law
Wisconsin's cottage food law sets an annual revenue cap of $5,000 and producers must register with the state before the first sale. Direct sales and farmers markets only.
Watch for: $5K cap and no online or mail sales. Among the most restrictive caps in the country.
Key facts
Annual revenue cap
$5,000
Permit / registration
Registration required
Kitchen inspection
Required
Food handler training
Not required
Acidified foods
Excluded
Interstate shipping
In-state only
Where you can sell
Direct sales and farmers markets only.
- Direct (in-person)
- Farmers markets
What's required before your first sale
Registration plus a kitchen inspection required.
Sources
Reference content only — not legal advice. State laws change frequently. Verify against the official source before launching.
Tools that work with Wisconsin
Compare with nearby states
Run your Wisconsin cottage food business in one place
Ardent Seller tracks ingredients, batches, labels, and revenue against your state's cap — built for cottage food producers.