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High Revenue Last reviewed 2022-10-01

2026 reference

Maryland Cottage Food Law

Maryland's cottage food law sets an annual revenue cap of $50,000 and no state permit or registration is required. Direct sales, mail delivery, farmers markets, special events, and retail outlets all permitted.

Watch for: Cap was doubled from $25K to $50K in 2022. Retail-channel sellers face extra requirements; direct-and-mail sellers do not.

Key facts

Annual revenue cap
$50,000
Permit / registration
Not required
Kitchen inspection
Not required
Food handler training
Not required
Acidified foods
Excluded
Interstate shipping
In-state only

Where you can sell

Direct sales, mail delivery, farmers markets, special events, and retail outlets all permitted.

  • Direct (in-person)
  • Farmers markets
  • In-state mail
  • Retail / grocery

What's required before your first sale

No license, inspection, or training required to sell direct or by mail. Selling at retail outlets adds a food safety course and label approval. Label ID# protects your home address.

Sources

Reference content only — not legal advice. State laws change frequently. Verify against the official source before launching.

Tools that work with Maryland

Compare with nearby states

Run your Maryland cottage food business in one place

Ardent Seller tracks ingredients, batches, labels, and revenue against your state's cap — built for cottage food producers.